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Neighbourhoods · Local Perspective
Home›Singapore Info›East Singapore: Ten Places to Go and Ten Things to Do

East Singapore: Ten Places to Go and Ten Things to Do

By S. Huang, a Singapore local, born and raised here  ·  Singapore Travel Guide By A Local  ·  7 min read  ·  Updated 30 August 2026

If Singaporeans could choose where to live regardless of price, a great many would choose the east. It is lower-rise, closer to the sea, slower in temperament, and it eats better than anywhere else on the island. For a second-visit traveller, the east is the answer.

Ten places to go in the east

PlaceWhat it isVerdict
1. Katong & Joo ChiatPastel Peranakan shophouses, laksa shops, traditional bakeries, cafésThe single best neighbourhood walk in Singapore. Go in the morning
2. East Coast Park15km of coastal park: cycling, barbecues, seafood, sea breezeWorth it for the activity and the food, not for the swimming
3. Old Airport Road Food CentreOne of the deepest concentrations of veteran hawker stalls anywhereA pilgrimage for anyone serious about food. Go hungry, go at 11:30
4. Changi Village & BeachSleepy village atmosphere, famous nasi lemak, quiet beach, ferry point to UbinFeels like another decade. The most restful corner of the island
5. Pulau UbinFerry-accessible island of dirt tracks, granite quarries and kampong lifeSingapore before 1970. Rent a bike at the jetty. Unmissable
6. Geylang SeraiMalay cultural heart: market, food, and a spectacular Ramadan bazaarBest during Ramadan, excellent year-round for Malay food
7. Marine Parade & the Sunday marketsMature estate, sea-facing, with a strong neighbourhood identityWhere the east actually lives. Good hawker, good people-watching
8. Pasir Ris ParkMangrove boardwalks, a large playground, horse riding nearbyUnderrated family park with genuine nature attached
9. Jewel Changi & Changi AirportThe Rain Vortex, indoor gardens, and the world's most enjoyable airportWorth a deliberate visit, not just a transit stop
10. Tampines & Bedok hawker centresHeartland eating at heartland pricesThe honest version of Singapore food culture

Ten things to do in the east

The Honest Answer

The east is where I send every second-visit traveller, and increasingly where I send first-timers with more than four days. Katong and Joo Chiat give you the most photogenic, most characterful walk in Singapore; Pulau Ubin gives you the island as it was fifty years ago; and the food is simply better out here. If your trip is short, do Katong. If it isn't, give the east a whole day.

One local’s honest answer, commission-free · how the honest answers are made · the full Honest Index

Singapore renovates relentlessly and venues change. Everything here was verified for this edition (August 2026), but confirm opening days and hours before making a special trip — and if you find something has changed, tell me and the next edition is corrected.

Want the east planned properly into your days? →

Frequently asked questions

What is the east of Singapore known for?

Food, beaches and Peranakan heritage. Katong and Joo Chiat hold the pastel shophouses and the laksa the east is famous for; East Coast Park runs 15km along the sea; Changi Village serves the island's most-queued nasi lemak; and Old Airport Road Food Centre is where serious eaters go. It is also the most relaxed part of Singapore, and where many locals would live given the choice.

Is East Coast Park worth visiting?

For a beach in the Caribbean sense, no — this is man-made sand with cargo ships on the horizon. For everything else, yes: 15km of car-free cycling and running path, barbecue pits, seafood restaurants, the Lagoon Food Village, and sea breeze at dusk. Locals go for the activity and the food, not the swimming, and so should you.

How do I get to Katong and Joo Chiat?

The Thomson-East Coast Line now serves the area directly, and buses run frequently from the city. It is roughly 15–20 minutes from Marina Bay by car. Once there, everything is walkable — the pleasure is wandering between shophouse streets rather than travelling between sights.

Four notes a year

Katong and the east change quietly and often. Four times a year I write a short note on what has actually changed in Singapore — what is on, what has closed, what is worth booking now and what has quietly stopped being worth it. It is the same honesty as the guides, sent before the dates matter rather than after.

Send me the seasonal note →

One click opens a pre-written email — send it as it is. Four notes a year, nothing else, and one line unsubscribes you. Your address is never shared or used for anything else.

Written by Singapore Travel Guide By A Local
A local · a lifetime in Singapore

Every guide here is written by a Singapore local — a lifetime living in Singapore, and a professional career across a government agency, an MNC regional HQ and SME operations. Local depth plus corporate fluency, and no commissions from anyone.

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